Comments on: Bread. Carbs. Noms.

By: Artisan Bread | The Story of My Plate

Artisan Bread | The Story of My Plate — Tue, 03 Jul 2012 21:30:57 +0000

[...] Artisan Bread Adapted from Dylan Cooks [...]

By: Taking Back Bread « repast

Taking Back Bread « repast — Mon, 16 Apr 2012 02:25:29 +0000

[...] and content warning, no one controls what goes on in there.) Within that post I found this recipe and this video. The recipe is from a book titled Artisan Bread in five Minutes a Day and the [...]

By: Satu

Satu — Wed, 04 Apr 2012 14:42:46 +0000

Is the yeast dried yeast or fresh?

By: Lisa @ The Cooking Bride

Lisa @ The Cooking Bride — Thu, 29 Mar 2012 20:35:27 +0000

Someone gave me this book a few years ago! I haven’t tried anything out of it yet, but I want to start making my own sandwich bread and I’m planning on giving it a go next weekend.